| CASE ID |
CASE NAME |
SUBJECT NAME |
DOWNLOAD |
| THM110001 |
|
Consumer Behavior in Hotel and Tourism Industry |
 |
| THM110002 |
|
Food and Beverage Cost Control |
|
| THM110003 |
CIIMA V3 N1 1 Yang |
Hospitality Management |
|
| THM110004 |
|
Hotel and Tourism in Bangladesh |
|
| THM110005 |
itc_gsc_full_case_final_web |
Hotel and Tourism Marketing Research |
|
| THM110006 |
p1120 |
Hotel and Tourism Marketing Research |
|
| THM110007 |
CS7_tcm30-19202 |
Introduction to Hotel and Tourism Studies |
|
| THM110008 |
Hospitality_and_Tourism_Education_And_Training_of_Scotland |
Introduction to Hotel and Tourism Studies |
|
| THM110009 |
HVS - Restaurant Industry in India - Trends Opportunities[1] |
Introduction to Hotel and Tourism Studies |
|
| THM110010 |
TOURISM AND PRODUCTIVITY , HOTEL AND CATERING IN ANDALUSIAN |
Introduction to Hotel and Tourism Studies |
|
| THM110011 |
BBRG_Case_Study |
Restaurant and Banquet Management |
|
| THM110012 |
Refereed Paper 25 (revised) |
Restaurant and Banquet Management |
|
